Discussing :: Mediterranean Chicken Orzo

A taste of the Mediterranean is only minutes away with this simple orzo and chicken pasta tossed with tomatoes, olives, basil, lemon juice, and grated Parmesan cheese. Prep Time: 15 MinCook Time: 20 MinReady In:  35 MinYield 4 servings Ingredients    * 16 ounces orzo pasta    * 2 (11 ounce) packages Tyson® Grilled and Ready™ Fully Cooked Grilled Chicken Breast Strips    * 1/2 cup diced oil-packed sundried tomatoes    * 1/2 cup halved, pitted Kalamata olives    * 1/3 cup chopped fresh basil    * 2 tablespoons fresh lemon juice    * 2... read full article

#1

Mediterranean Chicken Orzo

Yum!

#2

Mediterranean Chicken Orzo

Great source of protein. It looks simple enough to just toss together quickly, while it will still impress dinner guests. Choice!

#3

Mediterranean Chicken Orzo

Orzo is great. Looks like rice but it's pasta. Extra bonus is that kids love it. This would be great with salami instead of chicken too, I think. Definitely a recipe even a non-cooking bloke could whip up!

#4

Mediterranean Chicken Orzo

Well we learn something everyday. I never knew orzo pasta existed until now. Would definitely give this one a try, although I'd lose the olives - yuck!

#5

Mediterranean Chicken Orzo

I love that if you put a few leaves of pasley or basil on top of a pile of food and suddenly it looks like something from a flash restaurant. Tea was a disaster one night so I chucked it all on one plate and stuck a some basil on top and everyone thought it was amazing. Didnt tell them any different. lol.

#6

Mediterranean Chicken Orzo

Holy Moley!!! I know what i'm having for dinner tommorow night - it's healthy too - bonus!!

#7

Mediterranean Chicken Orzo

Nom nom awesome orzo - the best and most versatile pasta I've come across. We lived off pasta salads using orzo last summer and looking foward to a repeat experience this summer too. Orzo and crumbled feta is like a perfect wee food marriage too!

#8

Mediterranean Chicken Orzo

Is that all the directions it takes to make this?? quick and easy but not so sure on the olives.

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