Discussing :: Chocolate Tacos

Not a dessert! This is a really basic recipe that gives a decent base for tacos. The chocolate was experimental but worked well. It is added at the end of the cooking process - like you might do with a knob of butter - to give the sauce a nice richness and to ever so slightly sweeten the meat; just enough to create a little bit of interest on the tongue. I think it tasted great. One thing that I tried to do in this recipe is make sure that even though the recipe is simple, you try to get the most flavour out of what you have. This means pre-browning the meat separately to caramelise it nicely (chucking it in with the veg to cook... read full article
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